MoneyLion
Oct 26, 2026

Aldi Won Thanksgiving With a $38 Dinner for 10 — Plus 5 Other Holiday Deals Worth Stocking Up On

Written by Chris Adam
|
Edited by Angela Corry
Aldi Won Thanksgiving With a $38 Dinner for 10 — Plus 5 Other Holiday Deals Worth Stocking Up On

It may seem like a dream to pay only $4 per person for Thanksgiving dinner this year, especially with all the talk about inflation and rising prices on pretty much everything at the grocery store. However, at Aldi it’s reality.

The discount grocer is offering a Thanksgiving dinner for 10 for under $39. The holiday meal comes with a turkey, stuffing, sweet potatoes, dinner rolls, cranberries, peas, carrots, celery, pumpkin pie ingredients, milk and whipping cream. They even shared a downloadable shopping list so you can stay on budget.

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With the retailer's wealth of holiday deals and everyday low prices, when you head to Aldi to grab your Thanksgiving essentials, stick around a bit to grab some extras to round out your meal or use for later. Here are some fun items that go with your turkey dinner -- or any holiday meal.

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  • Price: $2.79

You may want to pick up an appetizer or two while you're shopping. Park Street Deli hot honey dip is one affordable option. You could also try one of the other flavors of dip from Park Street including cranberry jalapeno.

  • Price: $1.09

Many families may consider corn a staple of the Thanksgiving dinner. At Aldi, you can score 12-ounce bags of Season’s Choice steamed super sweet corn for $1.09.

  • Price: $4.09

Not everyone is a fan of sweet potatoes. You can score some baking potatoes for less than $1 per pound at Aldi.

  • Price: $0.99

You don’t need to make everything from scratch for your Thanksgiving dinner. If you’d rather do instant potatoes, Melanie Musson, a retail finance expert with Quote, said you can’t beat the Chef’s Cupboard butter mashed potatoes.

  • Price: $2.35

No dinner is complete without something sweet and the Aldi apple filling and topping is as good as homemade. For $2 and some change, that's deal - and time saver - you can't beat.

The Aldi’s Thanksgiving dinner deal is a good reminder that the holiday meal doesn't need to blow up your grocery budget. It can also be a meal that kicks off a whole season of cooking. If you've got some wiggle room, it may be worth jotting down what you expecting to make through New Year’s Day and pick up some shelf-stable items you know you’ll use like flour, broth or canned veggies.

Still, you want to keep to your budget. Taylor Kovar, certified financial planner (CFP), co-founder of UseKlear.com offered some advice on how to shop smarter even when snagging Aldi's bargains.

She shared, “The catch with stocking up is that a cart full of deals can still cost more than you planned. Going in with a list and a rough number in mind could help keep a good deal from turning into extra spending.”

Editor’s note: Prices and availability are subject to change.

This article was provided by MoneyLion.com for informational purposes only and should not be construed as financial, legal or tax advice. 

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Chris Adam
Written by
Chris Adam
Chris Adam is a seasoned journalist and communications and storytelling leader. With experience in journalism, public relations, and marketing, Chris brings a multi-platform approach to achieving strategic success. Chris has served as a leader in newsrooms, along with overseeing content and marketing operations for nonprofits and businesses. He serves as a volunteer crisis counselor and enjoys visiting amusement and theme parks.
Angela Corry
Edited by
Angela Corry
Angela is a seasoned personal finance editor with deep expertise in economic trends, government programs and financial markets. As managing editor, she leads a team of high-performing writers and editors, shaping smart, accessible coverage that helps readers make confident money decisions. Previously, Angela held senior editorial roles at TheCelebrityCafe.com and Inquisitr.com, where she managed large distributed teams and built data-driven content strategies across a variety of news genres. When she’s not editing, Angela runs a homemade jam side business, experimenting with seasonal flavors and selling small-batch preserves at local markets and craft fairs.